5 ingredients – 15 minutes, this creamy, dairy-free, raspberry nice cream is velvety smooth and delicious. It is very refreshing on a hot summer day. It also pairs nicely with these Fudgy Vegan Brownies.
Creamy Raspberry Nice Cream
Ingredients
Equipment
Method
- Place the frozen bananas, raspberries, milk, nut butter and vanilla in a high powered blender.
- Blend until smooth. It will be necessary to tamp the fruit down or stop occasionally and stir and scrape the sides.
- Blend until all chunks are gone and the mixture is smooth.
- Divide into dishes to eat immediately or place into an airtight container and freeze for later use. If frozen, it may need to sit at room temperature to soften a bit before serving.









