Nut-Free Vegan Parmesan Cheese

Most vegan parmesan cheeses are made with nuts. This nut-free version is simply delicious and can be used to enhance many dishes such as tomato dishes, pizza, veggies, and more.

Print Recipe

Prep Time 10

Total Time 10

Course Dressing and Sauces, Healthy, Side Dish

Equipment

1 blender or food processor

Ingredients

1 c whole oats
1 c nutritional yeast
1/2-1 tsp garlic salt or salt-free seasoning of choice

Instructions

Place all ingredients in the blender and blend until smooth.
Enjoy!

Notes

I recommend starting with the lower amount of garlic salt (if using) and adjusting as needed.

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