Lower-Fat Guacamole
Healthy Texas Vegan
This lower-fat guacamole is not only delicious but allows for a healthier version of much loved dish. Believe it or not it is made with avocados and sweet peas! The sweet peas make a beautiful, bright green. With the added spices and chopped veggies, it is sure to please any crowd.
Prep Time 20 minutes mins
Total Time 20 minutes mins
Course Appetizer, Snack
Cuisine Mexican
- 1-1/2 avocados (1 avocado for blending and cube the remaining 1/2)
- 2 c green peas
- 1 tea white miso
- 1/2 tea cumin
- 1/2 tea garlic powder
- 1 tea lime juice
- 1/2 c onion, (1/4 c rough chopped), (1/4 c fine chopped)
- 1/4 c cilantro, chopped
- 1/4 c tomatoes, chopped
To a blender add; 1 whole peeled and deseeded avocado (reserving the 1/2 avocado for later use), green peas, miso, cumin, garlic powder, lime juice and 1/4 c rough chopped onion. Blend well.
Remove mixture from the blender to a medium bowl.
Cube the remaining 1/2 avocado and stir into the mixture along with the finely chopped onion, cilantro, and chopped tomatoes.
Cover and chill until ready to serve. ENJOY!
Keyword guacamole, healthy guacamole, vegan guacamole, weight loss, weight loss journey